Peanut chocolate muffins

3/4 c all-purpose flour
3/4 c oat flour
1/4 c soy flour
2 1/2 tsp baking powder
1/4 t salt

2/3 c chunky peanut butter
2/3 c brown sugar
1/4 c oil
1 egg
1 1/2 tsp vanilla
3/4 c soy milk

1 c chocolate chips

Mix dry ingredients. For wet ingredients, mix peanut butter, oil, and brown sugar. Add egg and vanilla, then soy milk. Add wet to dry, avoid overmixing, stirring in chocolate chips toward the end.
In convection oven: 400 degrees 5", then 360 degreees 18"
These are excellent for dessert or sweet snacks.